Nutraceuticals
The Nutraceuticals session at Food Chemistry 2026 focuses on bioactive compounds that provide health benefits beyond basic nutrition. Attendees and presenters will explore the development, efficacy, and regulation of nutraceuticals, supporting innovation in functional foods and dietary supplements. This session bridges scientific research with practical applications for health promotion.
Sub-tracks:
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Functional Ingredients
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Bioactive Compound Extraction
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Health Benefits Research
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Regulatory Considerations
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Product Formulation
Related Conferences: Food Chemistry 2026 | Food Chemistry Conferences 2026 | Food Safety Conferences 2026 | Nutrition Conferences | DNA Conferences | Food Congress 2026 | Singapore Conferences | Food Science Conference | Singapore Congress
Related Journals: Food Chemistry | Journal of Agricultural and Food Chemistry | Food Research International | Journal of Food Biochemistry | Journal of Functional Foods