Nutraceuticals and Functional Foods
Nutraceuticals and functional foods are products that provide health benefits beyond basic nutrition. These foods contain bioactive compounds that can promote health, prevent disease, and enhance overall well-being. The growing interest in personalized nutrition and holistic health is driving research in this field, leading to innovations that target specific health concerns.
- Track: 21-1 Bioactive Compounds and Their Mechanisms
- Track: 21-2 Regulatory Frameworks and Labeling
- Track: 21-3 Consumer Perceptions and Market Trends
- Track: 21-4 Clinical Applications and Health Claims
- Track: 21-5 Personalized Nutrition and Customization Trends