Nutrition & Intermediary Metabolism

The totality of all internal chemical changes that transform food into Cellular components is referred to as intermediary metabolism. It consists of catabolism (the degradation of macromolecules) and metabolism (the breakdown of Macromolecules). People who follow good eating habits live much longer and are less likely to develop life-threatening conditions including cardiovascular disease, diabetes type 2, and obesity. Healthy nutrition can assist those who have chronic diseases in managing their conditions and avoiding complications. A new Open Access publication dedicated to human research in the areas of nutrition and metabolism is called human nutrition & metabolism. Changes in contemporary lifestyle and illness epidemiology demonstrate the relevance of nutrition and metabolism for human health. Your body turns the food and liquid you consume into energy through a process known as Metabolism. This intricate process releases the fuel your body requires to function by combining calories from food and beverages with oxygen.

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